When I was in elementary school, we did a lot of ancient Egyptian studies. Keep unbaked cookies in the fridge between bakes (or freeze for later baking)
This month I joined a group called the Home Baker’sChallenge. I love baking and experimenting new stuff, but I don’t get the necessary drive to try out new things on my own accord
Ingredients for Gluten Free Ma'amoul (makes approximately 20-21 cookies) vegan option. 4) Arrange cookies on a baking sheet covered with parchment paper. Speaking of the Middle East, did you know I'm running a Goodreads Giveaway for the 3rd novel in my Ancient Egyptian Romances series
The three sweet bakes were Umm Ali, Arabic Date Walnut Cake and Lebanese Sesame Cookies. I am pleased to inform that I am hosting the Home Baker's Challenge for the month of May
The price tag was what you might expect for authentic hand painted papyrus, and while the rest of my caravan counted out their Egyptian currency, I didn’t think I would buy anything for myself
you know the latest novel in my Ancient Egyptian Romances series is. Sooo, I'm no artist when it comes to decorating, but I am pretty pleased with how these sugar cookies / spritz cookies turned out
Basbousa – Egyptian Semolina Cake from Sneha of Sneha’s Recipe. Since Christmas also means cookies for many, it wasn’t a difficult jump to make these maple chestnut cookies
My other bakes in the A – Z Baking around the World Marathon – A for Almond cookies from China. When I saw that it was an Egyptian dessert, I immediately decided that we would like it