Of course, the other ingredients, the spices, what is a currywithout all the fragrant spices. Finally decided to cook this simple Madras FishCurry since I already have two slices of mackerel fish in my freezer that I bought a couple of days before
About how I would be disappointed during weekend lunches when my mom would bring out a pot of fishcurry yet when I moved out to my dorm it was those memories that comforted me during cold, dark and lonely weekday nights
Here comes the true authentic Chettinad Meen Kuzhambu / fishcurry recipe. Clean and wash the fishes. This curry is lipsmackingly delicious and pairs up excellent with steamed rice or roti dishes
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Today I wanted to make a fishcurry to eat with rice but with a different flavour. I love to eat fish especially south indian style fish curries which are mouth watering
First put fish pieces in a bowl. Now heat oil in pan, add fishes and fry till light brown. Fish Rahu 500g. Now add fried cauliflower, green peas and fried fish then again cover for 2 minutes. Now add fried cauliflower, green peas and fried fish then again cover for 2 minutes Open cover
Last week I made Fish Kofta curry in one potluck party and the dish was appreciated by everybody. Though it started with meat, later it was customized with fish and vegetables