Ground beef green beans filipino recipes

Sauteed Green Beans With Bacon and Egg Whites

Sauteed Green Beans With Bacon and Egg Whites

One of my favorite Filipino dish is ginisang greenbeans with rice. Today’s post is for a quick recipe of sautéed greenbeans with bacon and egg whites
Filipino Chicken Adobo

Filipino Chicken Adobo

Sautéed GreenBeans With GroundBeef (Filipino-style Ginisang Baguio Beans). Today’s recipe is “chicken adobo” which is a classic Filipino dish
MUNG BEAN, BACON AND ROCKET SOUP

MUNG BEAN, BACON AND ROCKET SOUP

ground black pepper. pork or beef stock. The beans used are green mung beans, the ones used for making bean sprouts
Kare-kare: Beef and Veggie Stew in Peanut Sauce

Kare-kare: Beef and Veggie Stew in Peanut Sauce

The dish highlights the use of peanut butter or ground peanuts as its sauce base. Meat such as beef shanks, oxtail, pork hocks, and, occasionally, tripe are tenderized using pressure cooker and added to the stew along with vegetables such as eggplant, chinese cabbage, greenbeans, string (long) beans and banana bud/heart - usually equaling or exceeding the amount of meats
Beef Pochero

Beef Pochero

Like different Filipino dishes there are many ways to cook this Pochero, some use baked beans instead of chickpeas, others use potatoes instead of sweet potatoes and other opt for cabbage instead of bok choy but one thing remains it’s basically a tomato based stew of beef or chicken meat cooked with chorizo, some sort of beans, a starchy root crop and vegetable greens
Vegan & Gluten-Free Kare-Kare (Filipino Peanut Stew)

Vegan & Gluten-Free Kare-Kare (Filipino Peanut Stew)

The seeds can be ground into a powder, a paste, or infused into oil. Astig Vegan used Chinese snow fungus (Tremella fuciformis) to substitute the ‘beef tripe’, which is a brilliant alternative, but totally optional for the dish
Vegan Kare Kare (Filipino Peanut Stew) + Bagoong

Vegan Kare Kare (Filipino Peanut Stew) + Bagoong

For those of you who are not familiar with Kare Kare, it is a filipino peanut stew, colored with annatto, thickened with ground rice, flavored with meats and gulay (vegetables), and served with bagoong (shrimp paste) and rice
Chinese Broccoli with Beef

Chinese Broccoli with Beef

⅛ teaspoon ground black pepper. This beautiful forest green vegetable is easy to prepare and cook but finding them in your local supermarket it quite a challenge as you can only find these jades in an Asian market
How To Make Filipino Lumpia

How To Make Filipino Lumpia

I used lean groundbeef for the meat. This filipino lumpia is stuffed with fresh vegetables and lean ground meat
Bourbon & Coke Beef Short Ribs

Bourbon & Coke Beef Short Ribs

Freshly ground black pepper, to taste. Serve the beef ribs on a bed of smooth cauliflower purée with blanched greenbeans
How To Cook Kare Kare | Kare Kare Filipino Recipe

How To Cook Kare Kare | Kare Kare Filipino Recipe

Kare Kare or Beef in Peanut Stew (some calls it as Filipino oxtail and vegetable stew) is a traditional Filipino food complimented with thick, savory and flavorful peanut sauce
PANCIT BIHON

PANCIT BIHON

ground black pepper. Beef in Black Bean Sauce on Rice Vermicelli. Add the cooked pork, prawns, carrots, greenbeans, celery, cabbage, the whites of the spring onions and the rice vermicelli
Law-uy: Visayan Healthy Soup

Law-uy: Visayan Healthy Soup

Baked FilipinoBeef Empanada. Throw in the squash, greenbeans, and eggplant. The residual heat will cook the leafy greens enough