Gujarati fish curry recipe recipes

579. Keri nu Shaak (Mango Curry)

579. Keri nu Shaak (Mango Curry)

Gujarati style mango curry is sweet and sour. We all would fight for the mango seed (or gotalo as its called in Gujarati)
Top 20 Indian Snacks and Appetizer Recipes

Top 20 Indian Snacks and Appetizer Recipes

Handvo is a famous Gujaratirecipe that can be enjoyed as a complete meal or a snack. Although, snacks an appetizers are mainly served as starters in parties and gatherings before the initiation of the main meal, but in Gujarati and Andhra cuisine, snacks are served along with a main meal as well
India: Palak Pakoras

India: Palak Pakoras

Gujaratis traditionally eat pakoras at tea-time. Over the last century, Indians have started making pakoras with all kinds of non-vegetarian ingredients, including chicken or fish, but the traditional and original form of pakora is vegetarian

Maharashtra: Parsi Hospitality in Panchgani

The Gujarati thalis of Purohit Lunch Home are well-known. Be it the chicken farcha or the fish croquettes, or the wildly popular dhansak, just tuck in blindly for the most authentic flavours
Translated into Simple English

Translated into Simple English

Parsis have unique pronunciation of ordinary Gujarati words so we have provided an English translation for many Spices, Vegetables and other processes
696.Quinoa Lapsi

696.Quinoa Lapsi

Lapsi is a typical Gujarati sweet made from cracked wheat or dalia, stir fried in ghee. I'm just trying to include non meat non fish dishes from which you can get your protein source
707. Moringa and Mint Iced Tea

707. Moringa and Mint Iced Tea

My all time favorite is making the pods or sarghvo as its called in Gujarati, in a yogurt and chickpea flour gravy
Mind a simple chicken curry recipe?

Mind a simple chicken curry recipe?

The South Indian will more likely have curry leaves and tamarind in it compared to a Gujarati (west of India) curry with a chickpea flour taste
The Rubba Chicken Circuit

The Rubba Chicken Circuit

Served with a Gujarati carrot salad, some curried small potatoes with eggplant and a raita with boondi
Eating Kolkata

Eating Kolkata

I love big vegetarian thalis, especially Rajasthani or Gujarati. And thrown in there are the bazaars, the wicker baskets full of fresh produce, the fish market, the local butcher Baba swears by, the street food, the sweet shops
Indori Puri Palak Ki,Aloo - Mattar Sabzi - Madhya Pradesh

Indori Puri Palak Ki,Aloo - Mattar Sabzi - Madhya Pradesh

The cuisine of MP has an influence of both Gujarati and Rajastani foods. Like in the Northern and Western part of this place Wheat based foods are predominant and in the Southern part of this state, Rice and fish are predominately consumed

A Food Tour of Udvada

Their food, moons away from Persian eats, is closer to local Gujarati coastal cooking, featuring indigenous fish, lentils and curries, all accompanied by Indian carb staples – chaval and rotli