Hotel saravana bhavan pongal recipes

Hotel Tiffin Sambar Recipe – Side Dish for Idli/Dosa

Hotel Tiffin Sambar Recipe – Side Dish for Idli/Dosa

Garnish with coriander leaves and serve piping hot with idlis/dosas, ven pongal and Medhu vadai. Upon asking they replied that they were for making sambar in hotels and that they use mixed dals for preparing sambar for rice and tiffin
Ven Pongal

Ven Pongal

     I am always addicted to the taste of Ven Pongal especially if it is from HotelSaravanaBhavan. One day planned to prepare it in my own method and planned to serve it suprisingly with Methu Vada to my hubby, who is a big fan of Pongal with Medu Vada
Quick Tiffn Sambar ...Hotel style

Quick Tiffn Sambar ...Hotel style

This Tiffin sambar is almost the same as the previouos Saravana Bahavan style Hotel sambar, with little changes, but makes a easy to make recipe too

Medu Vada

I have given recipe for hotel sambar or tiffin sambar, SaravanaBhavan style. After the famed Idly,dosa and Pongal comes  Medu vadai in many avataars

Walk Through Memory Lane – Round Up

 Hotel Sambar. Chennai SaravanaBhavan Poori Masala.  Avalakki Kaara Pongal. Hello. Friends,. Thank. you very much to all my lovely friends and wonderful readers for making my event