HOW TO COOK. In this recipe,first I thought to make some simple poha kheer,but mind told to add oats and in the ending heart forced to click to share it in the blog
Boil for a min. First recipe I tried with Bamboo riceisKheer / Paysam. The other day when I walked through the aisle of a supermarket I saw bamboo rice
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You may use heavy bottomed pan for preparing this payasam. If you think payasam / kheeris thick, then add little more milk to dilute it to the consistency you may need
Add basmati rice and dry roast for few minutes. Video Recipe For more Video recipes Subscribe here. This classic dessert is very simple to prepare and the main ingredients are milk, rice, sugar and ghee
- Let it all boil for some time until the riceis a little mashed in the milk. After the rice soaks up the milk add the sago balls( this will thicken the kheer)
Keep stirring the milk and rice mixture to prevent it from burning. In a nonstick saucepan add the milk and the evaporated milk with the kesar and let it simmer on a low flame
See to that the final consistencyis not too thick, add little more milk or some water if needed, so that it does not become a thick mass after you refrigerate it
When the king questioned him how he was able to do it in spite of having such a large meal, Tenali Raman replied to the king, Your majesty, when you are walking in the streets, people make way for you leaving whatever they are doing
Everyone knows how to cook ricekheer and they have use different tips while making kheer, I am also using different trick to making kheer which I want to share with all you Friends
Heat milk in vessel, Now add rice paste, stir very well so no lumps are formed. Wash the rice. Full fat milk 1/2 lit. Basmati rice powder 2 tbsp. Let it dry for 10-15 min. Then add 1 cup water and cook for 5-10 min. Cook for about 3-4 min on low flame. Now add mango pulp stir very well, cook for another 5 min. U can add condensed milk 1/2 cup to make it more tasty
I made thiskheerbefore on trial basis and my huby loved it so when I was having guest for diner , without much more thinking I made this and it was better from last time, so I have to click it and share it with you all
