How to make cake in malayalam recipes

How To Make Butter At Home, Homemade Butter

How To Make Butter At Home, Homemade Butter

You might have noticed that, I have used store-bought butter in some of my cake recipes. if my memory is right then I think its from this chocolate poke cake
Kala Chana Salad-Black Chickpea Salad.

Kala Chana Salad-Black Chickpea Salad.

I mean you need to take a break from all the temptations once in a while right. my brother and family made a quick visit and I was a busy aunt to his three kids
Coffee Pudding by sweetums Gaya3

Coffee Pudding by sweetums Gaya3

The recipe I have decided to share is that of a COFFEE PUDDING, which was initially experimented by my mom from the popular Malayalam TV show hosted by Dr
Naadan Konju Roast (Spicy Prawn Roast Kerala Style)

Naadan Konju Roast (Spicy Prawn Roast Kerala Style)

It is also very popular in Kerala toddy shop’s (kallu shaap) menu. If you cook and eat it once, your tongue will never forget the spicy aromatic taste
Undan Pori/ Gund/ Sweet Bonda ( Sweet Wheat Fritters from Kerala)

Undan Pori/ Gund/ Sweet Bonda ( Sweet Wheat Fritters from Kerala)

When oil is warm enough for frying, depth in your hand in a bowl of water (it prevents the batter from stickingonto your hands), take a small portion of batter, make a ball and place it into the hot oil
RAWALPINDI CHOLE

RAWALPINDI CHOLE

By now,the chickpeas would have absorbed all almost all of the liquid and is coated with the deep dark masala, which is exactly how you want it to be
Vattayappam

Vattayappam

She will mix leftover idly batter with jaggery and cardamom and will make an appam just like vattayappam and that too named as kinnathappam
Nanaari Sherbet

Nanaari Sherbet

And see how much I got. But he added this almond gum,[something that I searching for tomake Jigardhanda, a famous street food] and it was all the more great
Paal Payasam ~ Kerala Style Rice Kheer/ Dessert

Paal Payasam ~ Kerala Style Rice Kheer/ Dessert

At least, it shows that you have some conscience in you. Very rarely, I have distributed to all, in fact on two instances, one time when I baked the Coffee Cardamom Marble Cake and the other time was with the Carrot Rice Kheer