How to make green chutney by sanjeev kapoor recipes

Bread dosa recipe, how to make bread dosa | quick dinner ideas

Bread dosa recipe, how to make bread dosa | quick dinner ideas

I have added finely chopped onions and green chilies to bread dosa,again you can add or leave out onions as per your taste, you can even add more vegetables like grated carrot,cabbage to this recipe tomake it more healthy and nutritious
Peel repeal!

Peel repeal!

One of the most interesting phenomena of the present times is the groundswell of people- men, women and children – evincing a keen interest in food shows, reality cookery shows, blogs, food photos on Pinterest and Flickr, YouTube videos, presentation shares, and what have you
Quick crispy Bread vadas

Quick crispy Bread vadas

Add the onion, green chillies, curry leaves, ginger, cumin seeds,rice flour, coriander leaves , yogurt, and salt and mix well tomake a dough
Childhood treats...

Childhood treats...

But my younger daughter, Apurva, has inherited her grandmother’s aversion to deep frying for other reasons – no matter how good the exhaust system is, everything still smells of frying for a long time after (her hair and clothes)
Nalli Nihari Lamb Curry for Ramadan

Nalli Nihari Lamb Curry for Ramadan

However, you need tomake your own nihari masala. Howto Cook Indian. Tomake the Nihari Masala. I like to serve this with Cilantro chutney and Pineapple Raisin Chutney
Mast Mumbai Tawa Pulao

Mast Mumbai Tawa Pulao

I’ve made this dish several times and I’ve actually learned tomake this dish watching Chef Harpal from the SanjeevKapoor Kitchen
Shammi Kebab- Kale Chane ke kebab

Shammi Kebab- Kale Chane ke kebab

The kebabs are ready to be eaten with some greenchutney or in any sandwich as subway does it with the greens and dressings
Samosa recipe

Samosa recipe

Now fold it into half as shown. That’s how restaurant or thela people make this yummy treat. This method I have seen on TV on SanjeevKapoor’sshow
Dabeli

Dabeli

Dabeli, is a spicy potato mixture combined with onions, garlic chutney, Tamarind chutney, spiced masala peanuts and fruits like pomegranates and grapes… how can the equation go wrong
Uppar sey biryani...

Uppar sey biryani...

You can imagine how disappointed and “dismood”(another Hyderabadism. Ever since I read all that hoo-ha about jackfruit or kathal biryani in the foodie groups on FB, I have been wanting tomake it

Aloo paratha: Indian flatbreads with potato filling

They are pretty straightforward tomake but do have one ingredient that you may not have on hand. You generally eat these parathas with a green coriander (cilantro) chutney and tomato ketchup

Coriander and Mint Chutney

Remove from mixer into a serving bowl. Put the corriander and mint leaves alongwith the green chillies and a little water in your mixer and process until you have a smooth paste

Egg Patties

Knead the potato dough again and make flat cases. Wash the tomato and green chillies and chop them very fine

Chicken Kathi Roll

Paneer (cottage cheese) or potato cubes can be used instead of chicken tomake vegetarian kathi rotis