Any Mongolian woman knows howto whip up a batch of noodles from scratch and cut them to perfection. Some shops feature windows into the back where you can see highly skilled noodle makerstossing, spinning, stretching, and cutting dough by hand with a wizard’s touch
The secret is out, and I am about toshow you howto produce nice, crispy, crunchy, hot wings. It's Basketball time in my house, we are all into the NBA playoffs, and when we watch sports, I must makehot wings
The right tomatoes and the right kind of heat makes a big difference in how your chili turns out. It's easy to spice things up with a little Tabasco or Cholula
What flavors do you like to add to your homemade hummus. Add the remaining diced jalapenos to the center of the serving bowl and drizzle Cholulahotsauce in a circle onto the hummus
Check this blog out tomake your own – no potassium sorbate needed. Bonus points for using my garlic mayonnaise – you will die over the deliciousness of the hotsauce swirled into the creamy, garlicky mayo
It seems everyone has an idea of howto best make chili. I’ve put spice level in a separate category because every single person has a different idea of how spicy they would like their chilli
So I wanted tomake them myself and save that money for a rainy day. One of my husbands favorite things to eat is blue diamonds jalapeno smokehouse almonds
I'm married to a Steelers fan so that makes me a Steelers Fan. garlic powderwaterpeanut oil (or Crisco - watch your temp if using, it can start smoking if toohot)PurchasedWonton skins or sheetsCombine crab, cream cheese, scallions, soy sauce, Worcestershire and garlic powder
They just looked so pretty that I bought one, and then as I schlepped my groceries up stairs, I surveyed the damage and wondered what I’d be doing with a whole crate of tomatoes, and how I could tie it all in with the Baltics…an area not necessarily known for tomato dishes
The Hungary Buddha Eats the World | The hungry girl's guide to zen and adventure in the kitchen
