How to make nethili karuvadu fry recipes

Nethili Karuvadu thokku | Fish recipes

Nethili Karuvadu thokku | Fish recipes

Chop onions and tomatoes finely and set ready tomake thokku. Mutton Kuzhambhu , Mughalai chicken biryani , Chicken Fry , Chettinad pepper chicken
Nethili Sambal / Ikan Bilis Sambal

Nethili Sambal / Ikan Bilis Sambal

( In US, there was no need for me to do all this steps as it was very clean and to my surprise there was no salt added to anchovies for preserving and so I had to add salt while cooking) Heat a small quantity of oil and deep fry the dry fish in batches till they get half cooked
Nethili Karuvadu Varuval/ Dry Anchovies Fry

Nethili Karuvadu Varuval/ Dry Anchovies Fry

Salt to taste( use very less salt as the dry fish is already salted and preserved). Make a smooth paste out of red chilly powder, turmeric powder, tamarind pulp, salt and little water