How to make the bafat powder recipes

Pork Pepper Fry

Pork Pepper Fry

I would love to hear how you got on with this recipe. Tomake this dish I use the shoulder of pork (as meat tends to be tender)

Mangloreche Ruchik Jovan!

I look forward to your feedback on howtheMutton tasted. Another secret ingredient in Manglorean food is “Bafat Masala” or “Bafad Masala” however you call it
Pork Sorpotel- The Ultimate feast

Pork Sorpotel- The Ultimate feast

However, please note that bedki chillies are spicier and so you will need to adjust accordingly. Considering how much we Catholics love pork, it is a given that a pork dish would take center stage in the buffet
Hot Chilli Chickpeas in 5

Hot Chilli Chickpeas in 5

However, if I do get requests for this particular snack (hubby loves it. No compromise on taste and flavour, it is a very good and healthy snack, wonderful accompaniment to drinks and best of all, so simple tomake
Quick Egg Masala

Quick Egg Masala

Theother night I was wondering what tomake that was quick but spicy and delicious. What can I make for dinner tonight
Fatless Pork Chops

Fatless Pork Chops

New years day is the perfect day to take stock of the year gone by and make our awesome new year resolutions

Do you need help planning your Easter Menu??

So tomake your Easter time memorable and enjoyable, I have specially handpicked for you and seperated into different categories 'quick, simple and delicious' recipes that will keep your family happy and content, and most importantly see you through this period without breaking  a sweat in the kitchen
Christmas Menu….’Pure Indulgence’

Christmas Menu….’Pure Indulgence’

  Grind together and make a fine paste. (Make a thick paste of all above)  +  little salt to taste.   Grind the jeera, cinnamon, cloves, cardamoms, peppercorns and bafatpowderto a fine powder

Meet Mersang (Chili Paste)

THen add vinegar a tablespoon at a time until a smooth but thick paste forms (see phototo get an idea)