Mix together the chia seeds, almond milk, essence and banana until well combined. Put in the fridge to set overnight and pour into a bowl the following morning
Clearly, this is one of the ideal kinds of pineapple tarts that I'm after. Instead of using condensed milk, it uses icing sugar, cornflour and extra yolk to enhance its melt-in-the-mouth texture and hope that this pastry dough is easy to shape into nastar tarts
This tart is also no-bake and cold… which is probably not ideal for this time of year either. Open the can of coconut milk and scoop the thick white cream off the top, leaving the coconut water at the bottom
Grease a tart or pie pan with coconut oil, ideally one with a removable bottom. ¼ cup coconut milk. We enjoyed this the first night served slightly warm and soft, but I think everyone fell even deeper in love when it was chilled, straight from the fridge
Warm up some milk with the scrapped Vanilla bean. Today, I want to teach you how to prepare an elegant Raspberry tart so you can bake it for someone special in your life
This cake stays pretty moist in the fridge and ideally it would be covered but not by plastic wrap as that tends to adhere to the toasted layer of the meringue