So if you’re like me and don’t have ripe bananas around, you can ripen yellow bananas in the oven. Before the frosting sets, sprinkle with chopped salted roasted peanuts and a sweetened dried banana chip
Remaining bits of chocolate will melt with the residual heat of the melted chocolate. And yet with all these liquids, the cake holds up well enough to decorate
Today I saw a recipe from InaGarten, The Barefoot Contessa, for these Fruit Bars. We used a combination of raspberries, blueberries and blackberries with different berry jams
