Japanese teppanyaki dipping sauce recipes

Teppanyaki

Teppanyaki

Combine the soy sauce, mirin and ginger and serve as a dip with the chicken and vegetables. 4 tablespoons soy sauce
Japanese Style Chicken Meatballs aka Tsukune Recipe

Japanese Style Chicken Meatballs aka Tsukune Recipe

Think sushi, sashimi, donburi, ramen, shabu shabu, teppanyaki – and the list goes on. Anyway, I decided to tweak my regular chicken meatball recipe into something more Asian and Japanese by making a tare sauce (Japanesedippingsauce used in grilling) with which I can use to smother my meatballs in
Seafood Teppanyaki

Seafood Teppanyaki

Serve or top rice dish with Japanese sesame sauce, Ponzu sauce, Yum Yum sauce and crumbled nori. Serve with dippingsauce
A Lunch Treat For My Auntie

A Lunch Treat For My Auntie

A couple of weeks ago my brother and I went to Umai-Ya Japanese Restaurant for lunch and we were very pleased with what we had there
Singaporeans’ Favourite Foreign Cuisine(s)

Singaporeans’ Favourite Foreign Cuisine(s)

In Singapore, you can easily find Japanese restaurants that serve various kinds of sushi dishes, noodles, nabes, teppanyaki and etc which I am sure there bound to be something that suits your preference
Seafood Hotpot

Seafood Hotpot

He is the author of several books, including Essentially Japanese, Teppanyaki Barbecue and Japanese Cooking at Home
Fried Duck Hearts

Fried Duck Hearts

So instead I opted for a Cajun fried duck heart with a spicy sriracha dippingsauce. Serve with you favorite dippingsauce or try this one
3 Things I Always Eat When I Go Back to Japan

3 Things I Always Eat When I Go Back to Japan

” I prefer “that annoying foreigner who fails miserably when trying to speak Japanese. If you have the budget for a really good teppanyaki restaurant, you’re in for an incredible dinner and a show
Ginger Dressing

Ginger Dressing

If you’ve ever eaten at a Japaneseteppanyaki or hibachi grill (Makoto and Kobe are two good places), then you more than likely had ginger dressing on your salad

Teppanyaki (Mixed Barbecue)

Serve with green onion and individual bowls of dippingsauce. Combine garlic, sauce and chilli in medium bowl, add prawns, chicken and beef, mix well