2 tablespoons chili powder. 2 (15 ounce) cans diced tomatoes with green chilies. Brown the ground meats, making sure that they are finely crumbled, and drain off excess grease
If you’re not in the market for a tater tot hot dish recipe, or you’ve just made it and now you want to try something else, you can skip the tater tots (and the sliced hotdogs) and just make the chili by itself
There's just something about grilled food that makes it taste better, doesn't it. Have lots of fun toppings ready for your guests to use to top the hotdog – everything from the traditional mustard and ketchup to grilled veggies, chili & cheese or even sour cream
Sometimes you gotta just stick to tradition. Here was this year's round-up from left to right. Spicy beef chili, pickled onion salad, shredded cheddar, mustard, potato bun
Okay, some days you just don't have time to make a big meal, your lives are rushed because you've got a really important meeting at school after work, or a big volleyball game
After all, games and fairs just wouldn’t be the same without classic chili cheese dogs. When I make a batch of this chili, I typically freeze about half of it right away
Just the basic chili sauce and cheese for him, which is very popular in Texas. If you like things a little on the spicy side you can add a few pickled jalapenos just before serving, but that's optional
And can I just say. Serve right away and enjoy. Place wrapped hotdogs on top of hotchili. Cut each hotdog to split down the middle lengthwise, but do not all the way through
The Brazilian hotdog begins its life just like any other hotdog, with a tasty frank and a bun. DO NOT cut all the way through, just enough to open up the dog slightly, like a book
