Roasted gram flour/pottukadalaimaavu –. Snacks. Besan flour/kadalaimaavu – 1 Cup. Kara murukku or Mullu murukku is my favorite and of course everyone loves it
Chana dal /kadalai paruppu -1. Add 1 tbsp of kadalaimaavu (gram flour). Cabbage Vada. Here is. a very crispy and delicious Vada recipe that is popular in South India
Bengal gram flour/Kadalaimaavu – ½ Cup. Snacks. Boondi Ladoo is my all time favorite, successfully. did it for this Diwali, when I planned to make boondi Ladoo, the next one will
I should have used groundnut oil / Kadalai ennai to get the same taste but I had used refined oil. When I saw the ingredients I was surprised that manapparai murukku is made of only rice flour/Arisi maavu and there was no urad dal flour or gram dal flour used in it
To it add fried gram pwd, besan flour (kadalaimaavu / gram flour), red chilly pwd, hing and salt. Add fried gram (pottukadalai) to blender and grind to smooth pwd