Kuih kosui gula melaka recipes

Kuih Kosui (Gula Melaka)

Kuih Kosui (Gula Melaka)

Many blogger made this KuihKosui (Kueh Ko Swee) and I'm very keen in trying it out too because this is one of the kuih I grew up eating, I'm glad that I did so
Kuih Kosui

Kuih Kosui

Similar to the sago gulaMelaka, rose sago gulaMelaka, pumpkin sago dessert and kuih sago kukus, kuihkosui is another sweet delicacies of Malaysia
Kuih Kosui

Kuih Kosui

It has to be made with 'gulamelaka/palm sugar and caramelized sugar, so therefore it is brown. I like KuihKosui to be steamed in a cake pan, then cut into pieces and coated with coconut
Kuih Kosui 卡穗糕

Kuih Kosui 卡穗糕

Firstly it is alkaline free and secondly everyone loves the soft springy and yet melting chewy texture leaving the sweet 'wangi' aftertaste of pandan and gulamelaka