Kuih recipes

Kuih Dodol From Scratch

Kuih Dodol From Scratch

This is not a real dodol but just a kuih tastes like dodol which I made from scratch. It's been a busy & exhausting weekend
KUIH SAGU/ SAGO CAKE

KUIH SAGU/ SAGO CAKE

Sago is a natural food which is in existence for centuries. During the period of East India trade, it was a product traded in the region and even considered to be superior substance when it was first imported to Britain in 18th century
KUIH BAKAR KEMBOJA

KUIH BAKAR KEMBOJA

Assalamualaikum. Di awal pagi i dah memulakan juadah untuk malam nanti. Kuih Bakar Kemboja. sebenarnya i tak suka makan, tapi lama-lama bila tengok, nampak cantik pula dan hati membuak-buak nak buat
Kuih Sagu Kukus (Steamed Sago Cake)

Kuih Sagu Kukus (Steamed Sago Cake)

Now that my short collection of traditional kuih-muih/dessert recipes (pandan coconut panna cotta, sago gula melaka, white fungus ginkgo nut, bubur kacang hijau, bubur cha cha, rose sago gula melaka, ondeh ondeh and wajik) is stagnant, I want to add a couple more
Kuih Pau (Fieyza Fadlina)

Kuih Pau (Fieyza Fadlina)

KUIH PAU. Posted by MamaFaMi. Source. Fieyza Fadlina (thank you). Ingredients. 2 1/2 cups pau flour (I used multipurpose flour)
Kuih Cara Manis

Kuih Cara Manis

Heat the kuih cara mould on the stove on slow fire. Gula utk masukkan dalam kuih. sedikit minyak utk oles kat acuan kuih cara
KUIH BAKAR KENTANG

KUIH BAKAR KENTANG

This kuih has so many versions and in the olden days, it is cooked using charcoal, the coconut itself is picked from our own garden, grated and squeezed by hand to obtain the coconut milk if compare with today's life it is so convenient, one click does it all
KUIH DADAR

KUIH DADAR

Kuih dadar is similar to crepe, it is stuffed with coconut filling. Before making this you have to prepare the filling, for the batter blend the screwpine (pandan) leaves with water to obtain its colour or else just use green food colouring
KUIH KASWI

KUIH KASWI

Kuih kaswi or kasui is a traditional kuih made of wheat flour, tapioca flour and palm sugar (gula Melaka)
KUIH BAKAR KENTANG (BAKED POTATO CAKE)

KUIH BAKAR KENTANG (BAKED POTATO CAKE)

We had this traditional kuih a long time ago. Normally Kuih Bakar Kentang (Baked Potato Cake) uses egg but my version is totally egg free
Kuih Kosui (Gula Melaka)

Kuih Kosui (Gula Melaka)

Many blogger made this Kuih Kosui (Kueh Ko Swee) and I'm very keen in trying it out too because this is one of the kuih I grew up eating, I'm glad that I did so
KUIH LAPIS

KUIH LAPIS

Pagi-pagi ini i buat Kuih Lapis yang menjadi kegemaran Awin dari dulu lagi. Sebenarnya i tak berapa pandai buat kuih-kuih nih tapi demi anak wajib mencuba
Kuih Bakar Daging (Kjee)

Kuih Bakar Daging (Kjee)

And that little amount of currypuff filling is just enough for the three kuih bakar. Anybody interested to order these lovely Kuih Bakar Daging
Kuih Bakar Pandan (Baked Pandan Cake) 烤香兰糕

Kuih Bakar Pandan (Baked Pandan Cake) 烤香兰糕

This is another Malay kuih/kueh (cake) that I've wanted to try long ago. Kuih Bakar is a fragrant custard like baked cake which has a natural green colour coming from the juice of the pandan or screwpine leaves
Kuih Bom (Again)

Kuih Bom (Again)

The recipe added some sweet potato and that produces tasty & soft springy skin and most importantly guaranteed non-explosive bom unlike the typical recipe which can be a safety issue during frying - that also explains the name of the kuih