seasoned ground beef. MEASURE all of the MOCK-O-TACO SEASONING MIX ingredients into a mixing bowl or into a sealable container with tight-fitting lid (3/4 cup cold water, 1 tablespoon instant masa harina, 1 tablespoon instant onion flakes, 1 1/2 teaspoons ground cumin, 1 teaspoon Knorr chicken bouillon powder, 1 teaspoon unseasoned california chili powder, 1 teaspoon paprika, 1 teaspoon Lawry's seasoning salt, 1/4 teaspoon ground black pepper, 1/8 teaspoon garlic powder, 1/8 teaspoon ground oregano (seal lid if using a sealable container). 1 teaspoon california chili powder (unseasoned). 1 teaspoon seasoning salt (Lawry's brand only). 1/4 teaspoon ground black pepper
In the bag add the flour, cornstarch (helps make them crispy), baking soda (helps make the breading expand a little), seasoned salt (I love Lawry’s), black pepper, paprika, cayenne pepper, garlic powder and onion powder
Copycat Recipe. 1/2 cup Lawry'sseasoned salt. 1/3 cup crushed red pepper. 1/4 teaspoon coarse black pepper. 1/2 cup Lawry'sseasoned salt. 1/3 cup crushed red pepper. 1/4 teaspoon coarse black pepper
Fresh ground black pepper. Copycat Recipe. Toss broccoli, snow peas, mushrooms and red peppers and season with Kosher salt and fresh ground black pepper
Lawry's. seasoned salt e. freshly ground pepper. Copycat recipe. Lawry's. In large bowl add potatoes, onions/cabbage mixture, cream, bacon bits, parsley, butter, salt and pepper
Sprinkle both sides with seasoned salt and pepper. A & W Restaurant Copycat Recipe. 1/2 teaspoon Lawry'sseasoned salt. 1/2 teaspoon Lawry'sseasoned salt
INTO a large Ziploc bag, add the SEASONED FLOUR ingredients except the bread flour and cornstarch. PLACE chicken into large bowl containing the SEASONED FLOUR and coat lightly
SPRINKLE chicken pieces with salt and pepper. salt & ground black pepper. 2 tablespoons Lawry'sSeasoned Salt (use Lawry's brand only). 1 tablespoon ground black pepper. 1/4 teaspoon lemon pepper. 1/4 teaspoon white pepper. 1/8 teaspoon cayenne pepper
