Macau egg roll recipes

portuguese egg custard tarts - macau in a tartshell

portuguese egg custard tarts - macau in a tartshell

Roll it out and repeat with the other thirds of butter. Did you know that the island of Macau got it's name because the Macanese fisherman couldn't understand a certain Portuguese conquistador's accent
China: Egg Tart (Dan Tat)

China: Egg Tart (Dan Tat)

Egg tart also called egg custard tart, dan tat, dàn tǎ, dahn taht, dan that is a popular pastry in Hong Kong, as well as in Macau and mainland China
Matcha Portuguese Egg Tarts

Matcha Portuguese Egg Tarts

Macau is about an hour away and I would eat these tarts all day long. Roll up tightly. Growing up in Hong Kong, I ate unlimited egg and Portuguese egg tarts
Polo Bun with Char Siew

Polo Bun with Char Siew

Polo bun, Bo Lo Bao, or pineapple bun is a kind of sweet bread very popular in Hong Kong and Macau. egg, beaten
Chewy Caramel Apple Pie Cookies

Chewy Caramel Apple Pie Cookies

Add the beaten egg and vanilla and mix well. Indeed it is buttery and it is also very finicky to roll out
Sesame Spiral Pie Cookies

Sesame Spiral Pie Cookies

Macau Almond Cookies. Beat an egg and brush the egg around the edges of the sliced cookie and roll in the toasted sesame seeds

Eating Out in Hong Kong

If you’re in Hong Kong and fancy a bit of casino action, Macau is only just a ferry ride away. I can now report it is worth every rave review it gets – packed with locals getting their dimsum fix, their char siu Bao (barbecue buns) siu mai dumplings and egg white prawn spring rolls are some of the best I’ve had
Hong Kong Polo Bear Bun 可爱小熊菠萝包

Hong Kong Polo Bear Bun 可爱小熊菠萝包

Traditional Hong Kong Polo Bun aka pineapple bun is a kind of sweet bun topped with streusel-like crust shaped like pineapple, a very popular snack in Hong Kong and Macau

Aussie Aussie Aussie #Malteser Lamingtons

Maltesers are now sold in Italy, Malta, Macau and Crotia to name a few. In separate bowl, combine eggs, orange blossom water, orange juice & zest yogurt

Koi Kei Bakery, Macau

On a rainy afternoon, looking for the famous Portuguese Egg Tarts in the heart of downtown Macau, we land in a store that fulfills our deepest, even unknown cravings

Danta Vanilla Custard Tarts

Lightly beat the egg and egg yolks together in a large bowl and set aside. Starting from a short side, tightly roll up the dough to form a cylinder