Mangalore dal curry recipes

Mangalore Cucumber Stir fry | Southekayi Palya I Yellow Cucumber Dry Curry

Mangalore Cucumber Stir fry | Southekayi Palya I Yellow Cucumber Dry Curry

I don’t know exactly why this particular vegetable is called as “Mangalore cucumber“. Believe me this yellow cucumber is amazing as it finds it’s use in all varieties of side dishes that are prepared in Udupi like peel it’s skin and make chutney, cube it’s rind to make curry or stir fry, scoop out it’s seeds to make rasam or tambli
Mangalore Cucumber ( Vellarikkai ) Curry

Mangalore Cucumber ( Vellarikkai ) Curry

Heat some oil in a small pan, add the urad dal, mustard seeds, when it starts spluttering, start adding the garlic, saute till golden, add the curry leaves, mix and add to the cooked vegetable
Mangalore Cucumber Coconut Curry Recipe

Mangalore Cucumber Coconut Curry Recipe

This creamy, savory-sweet Mangalore cucumber coconut curry is rice’s best friend plus Monsoon season’s food heaven
Mangalore Cucumber Palya/Curry

Mangalore Cucumber Palya/Curry

This curry goes well with rice and dal or even as a side to rotis, if you don't find this variety of cucumber, I think you can do it with regular one too
Cholar Dal Recipe-How To Make Cholar Dal-Bengali Style Chana Dal

Cholar Dal Recipe-How To Make Cholar Dal-Bengali Style Chana Dal

Chana ghashi (mangalore style chickpea curry). Kashmiri rajma (rajma curry). Cholar dal recipe - A traditional Bengali styled dal which is often made during festivals often accompanied by luchi (fried puffed Indian bread) and begun bhaja (fried eggplant) Cholar dal is made with chana dal or bengal gram dal
Mangalore Cucumber Seeds Saaru ( Rasam )

Mangalore Cucumber Seeds Saaru ( Rasam )

Heat the coconut oil, add the urad dal, mustard seeds, when it starts sputtering, add the dried red chilly pieces and the curry leaves, mix and add this to the Saaru and serve it with some hot rice
Goli baje recipe |Mangalore bonda recipe

Goli baje recipe |Mangalore bonda recipe

This goli baje or Mangaore bonda is often served in wedding reception dinner/tiffin,either this or mysore bonda(the one made with urad dal) or potato bonda will be served and we love all the three
Daal (Lentil) Coconut Milk Curry

Daal (Lentil) Coconut Milk Curry

A simple preparation that can be done in a jiffy and relished wholeheartedly… I would suggest to try this with neychoru and the Mangalore Chicken Sukka, and it is a meal to kill