These ubecupcakes have delicate, moist crumbs infused with ube flavor. With that being said, I made peace with this recipe because while it does not have the real ube, it is very addictive with its delicate and moist crumbs
The resulting output is still very much the same as the traditional one - mildly sweet, subtle flavors and slightly dense but moist and fluffy in texture
They are there to keep the meat moist. Ube Panna Cotta by The Joyful Foodie. Tropical Sunrise Fruit Salad with Coconut Chia Cream by Cupcakes & Kale Chips
