Mutton kheema masala recipes

MUTTON KHEEMA FRY - PESHWARI STYLE

For Masala Paste. I have always cooked similar dishes with Minced Meat, maybe a stir fry with Cabbage and Green Peas, mostly ending up with Mutton Kola Urundai and Kuzhambu(Meat Balls) and rarely with Kheema Biriyani
Chicken Kheema Matar

Chicken Kheema Matar

That had been inspired by the Kheema matar, a delicious recipe of minced mutton cooked along with fresh green peas
Mutton Dum Biryani Recipe Hyderabadi, How To Make Mutton Dum Biryani

Mutton Dum Biryani Recipe Hyderabadi, How To Make Mutton Dum Biryani

Mutton Pulao Recipe, How To Make MuttonPulao|Mutton PulavMince Meat Recipe,Hyderabadi Kheema CurryHyderabadi Mutton Biryani Recipe, How To Make Hyderabadi Mutton BiryaniTala Hua Gosht, Mutton Fry RecipeMutton Tahari Recipe Hyderabadi,TehariHow To Make Aloo Gosht Recipe,Potato Mutton Curry,Non Veg Curries
Kheema Pilaf/Keema Pulao/Mince Pulav

Kheema Pilaf/Keema Pulao/Mince Pulav

Then add the powdered masalas ,salt &curds. 250 gms Mutton /Beef /Chicken Kheema/Mince. 1/2 tsp garam masala powder. 250 gms Mutton /Beef /Chicken Kheema/Mince. 1/2 tsp garam masala powder
Kheema/Mince with Chana dal

Kheema/Mince with Chana dal

You can make it with Chicken mince or Mutton Mince. Then add Bottle Masala/ Red Chilli powder fry well then add the boiled mince and dal
Tandoori Kheema

Tandoori Kheema

1) Mutton mince 1/2 kg2) Hung Curd 150gms3) Turmeric pdr 3/4 tsp4) Red chilli pdr 1tbps5) Ginger-garlic paste 1tbps6) Garam masala pdr 1tsp7) Tandoori masala 1tbsp8) Salt to taste9) Pepper pdr 1/2 tsp10) Cumin pdr 1/2 tsp11) Lemon juice 1tbsp12) Oil 2 tbpsOther ingredients. Wash n drain the mutton mince well and marinate with all the above ingredients-1for 3-4hours. 1) Mutton mince 1/2 kg
Hyderabadi Kheema Biryani

Hyderabadi Kheema Biryani

Potli Masala ***. Biryani comes in many variations, kachi biryani, pakki biryani,kheema biryani and prawn biryani