Mutton pepper fry dry recipes

Karal Ularthiyathu/Mutton Liver Pepper Fry

Karal Ularthiyathu/Mutton Liver Pepper Fry

Mix all the dry spice powders and fry till oil separates. In a mixer coarsely blend dry red chilly,shallots, ginger, garlic and a few curry leaves
Spicy Lamb dry fry / Mutton chukka/ Uppukari

Spicy Lamb dry fry / Mutton chukka/ Uppukari

Add pepper powder and minced cilantro. Cook mutton in medium heat till it become dry.             Mutton chukka is one of the famous Lamb recipe in South India and it hits most of  the menu cards of  popular restaurants like Madurai Muniyandi vilas, Karaikudi, Anjappar chettinad restaurants
Mutton Liver Fry

Mutton Liver Fry

Add a couple of dry red chillies (optional), and then stir in the meat. Fried Mutton Liver Indian Style
Mutton Liver Fry / Eeral Varuval

Mutton Liver Fry / Eeral Varuval

MuttonPepper Roast. Heat a small pan with little oil and add cinnamon, cardamom, cloves, fennel seeds, pepper corn, green chilli, ginger and garlic
Mushroom Pepper Fry

Mushroom Pepper Fry

Mushroom pepperfry is a substitute for muttonfry. My son eats it well , telling it is mutton. * Let the dish be dry
Mutton varuval | Mutton fry

Mutton varuval | Mutton fry

Heat oil in kadai, add cloves,cinnamon, peppercorns, shahi jeera and saute once. This method of preparing muttonfry is really very simple which does not require any grinding process
Mutton Chukka Varuval {South Indian Mutton Fry}

Mutton Chukka Varuval {South Indian Mutton Fry}

Sprinkle black pepper powder and stir to combine. When the mixture is fairly dry, add the rest of the green chilies, curry leaves and the remaining tablespoon of oil
Mutton Sukka

Mutton Sukka

Fry for a minute. there ,slowly cook the mutton until u see  each and every piece dry. I've always been a big fan of mutton ever since i remember
Mutton Nihari

Mutton Nihari

Fry the onion till they start changing color to red. Dry red chili. Mutton(goat meat) NihariThe name Nihari comes from the Arabic word 'Nahar', meaning day