Mutton salna for parotta recipes

Egg Kothu Parota

Egg Kothu Parota

This is primarily made of a Parota (shredded), cooked with egg served with chicken or mutton sauce (kurma or salna)
Chicken Salna/Thattukadai Chicken Salna

Chicken Salna/Thattukadai Chicken Salna

very well replace chicken with mutton and serve it with hot parotta or even. Finally add the grated coconut and sauté for about a min and switch off

Introducing my hometown ----- MADURAI

Evening Mutton Stall is known for its Elumbu roast and a slew of spicy gravies. · Fried mutton balls. · Parotta with chicken salna