Northern italian spinach torta recipes

Cheesy, Layered Italian Pasta Torta

Cheesy, Layered Italian Pasta Torta

this Italian casserole is authentic and comes from the NorthernItalian region of Emilia-Romagna where my family lives

Italian Treasures – The Castles of Piacenza

Piacenza is a city in the Emilia-Romagna region of northern Italy. Turtéi, a similarly named Piacentine specialty, is a type of pasta filled with either squash or spinach and ricotta cheese

Italian Regional Cooking – Sardegna

Granite extraction represents one of the most flourishing industries in the northern part of the island
Cooking the Italian Provinces – Genova

Cooking the Italian Provinces – Genova

Genoa is located in the region of Liguria and it is a historical port city in northern Italy. Other specialties are “Ravioli al sugo”, Gianchetti that is sardine and anchovy based, “Tomaxelle” or stuffed veal rolls, Cappon magro – a seafood and vegetable salad, the famous “Cima alla Genovese” a pork roll, “Torta Pasqualina” a spinach torte very similar to Spanakopita, “Pandolce” a Christmas sweet bread and “Sacripantina” a Genovese Butter Cake

Cooking The Italian Provinces – Reggio Emilia

Reggio Emilia is one of the nine provinces in the Italian region of Emilia-Romagna and it is situated in Northern Italy, in the Po Valley area

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Italian Apple Torta (Torta di Mele) #SundaySupper

 In fact, excellent Apple Strudels are prepared by NorthernItalians. The amount of apple orchards is astonishing in Northern Italy — orchard after orchard after orchard can be seen winding their way across the landscape, especially in Emilia Romagna’s Po Valley and Appenine Mountains, and throughout other northern regions such as Veneto, Piemonte, Campagna and Trentino