), our theme is gonna be cakes. It looks like having a theme for a week has been quite popular so we will try to bring you a themed post once in a while and for every special occasions
It will begin when I serve this pineapple upside down cake with coffee this morning and will end when he has the last piece for dessert on Sunday evening
Place a cherry in the center of each pineapple slice. It was quickly made, the cake was very good and you can make just for the two or four of you with no leftovers
I have made pineapple upside down cake already and blogged it but the caramel syrup was made with jaggery bcoz I brown sugar was not available at home then , But I wanted post the brown sugar version too so included this as a part of the marathon
slice up some of the pineapple pound cake that my husband bought, serve it ala mode with mac nut ice cream, pour over those with a brown sugar-butter caramel sauce with sauteed pineapples, some banana slices and sprinkled chopped macadamia nuts
This dessert ofmine has nothingin common, other than the pineapple…but it proves that the diversity of desserts you can create usingpineapple is infinite
I had just bought a can of canned pineapplerings the week before seeing this recipe at A'lil Country Sugar , so of course I HAD to try this great recipe