Two Bengali Prawn delicacy : Lau Chingri(Prawn with Bottle/White Gourd) And Kochu Chingri (Prawn cooked with Arbi/Taro roots) I already posted Prawn with elephant foot Yam or Ol Chingri recipe earlier. Lightly shallow fry the shrimps until golden brown on both sides RECIPE JUNCTION
Ol Chingri / Elephant Foot yam gravy with Shrimp curry made with OlKochu and shrimp. The famous BengaliOl- Chingri is ready. It is a traditional Bengali dish and very popular all over Bengal Easy Cooking and More
Easy Cooking and More
