More Holes Than Doughnuts
Cutting the doughnuts and extra holes with biscuit cuttersMore holes than doughnuts, risingFrying in vegetable oilLittle eager handsThey are definitely worth repeating, though now that I've made traditional yeasted doughnuts, next I may have to try chocolate cake doughnuts with chocolate frosting and coconut, or maybe oldfashioned doughnuts, some with white glaze and some with chocolate frosting