This combination reminded me of when I waitressed at OliveGarden during college, and sometimes late at night at the end of my shift, the bartender would make me my favorite milkshake – cherry with a little amaretto syrup, which is a cherry almond-flavored syrup
I recently received the Tribest Personal Blender for review and was thrilled to learn that in addition to blending just about any fruit or vegetable it’s also perfect for making sauces, salsa, sorbets, soups, protein shakes, fruit smoothies, baby food & my raw garden vegetable soup recipe
Put it in a morning smoothie with pineapple and blueberries. This chopped green garden salad is filled with crunchy, antioxidant and nutrient rich green vegetables, green apple, and pepita seeds
There has been much talk recently about MUFAs (pronounced moo-fah) or MonoUnsaturated Fatty Acids, which are plant-based fats found in some of the world’s most delicious foods— avocado, nuts and seeds, oils, olives, and dark chocolate