Ottolenghi beef curry recipes

Beef and Lamb Kabobs

Beef and Lamb Kabobs

A dear friend gifted me Ottolenghi’s book, Jerusalem recently. Chipotle Chili con Carne with HominyGrilled Lamb and Beef Koobideh Kebabs with Saffron ButterAlmond Couscous with PomegranateRas el Hanout Spice BlendEasy Thai Yellow Curry PasteBaked Swedish Meatballs

The Ultimate Guide to Beets

by Yotam Ottolenghi. Quarter Pounder Beef Burger. Spicy Beets and Carrot Curry with Creamy Coconut Milk. Beets are one of those veggies that most people have to learn to love, but once you do there’s no turning back
"Iranian" Lamb

"Iranian" Lamb

I have never cooked with dried Limes before, and never knowingly eaten them, but my culinary hero Yotam Ottolenghi is a big fan of them, so they must be OK

Our Favorite Cookbooks of 2015

The Cookbook by Yotam Ottolenghi, Ramael Scully. Whether you need to create some breathing space at the end of a long week (Beef Chili with Black Beans), indulge in a sweet treat (Lemon Pavlova, Chocolate Chip Cookie Dough Pots), or wake up to a strength-giving breakfast (Toasty Olive Oil Granola), Nigella’s new cookbook is filled with recipes destined to become firm favorites

March Credit Crunch Munch Round Up

The humble lentil is elevated and topped with crispy fried onion in this Ottolenghi inspired dish of Mejarda from Anneli

Pork Ribs with A Sauce of Pomegranate Molasses

Amongst the ingredients that came back with us from England was a bottle of Pomegranate Molasses, used a lot in Ottolenghi’s recipes and a big feature in many Mediterranean and Middle Eastern dishes