I served the steaks with the roasted butternut squash, but mashed potatoes would be fab as well. Spice Parisienne, a blend of white peppercorns, nutmeg, paprika, clove buds, thyme, cinnamon, basil, savory and bay leaves, tastes as good as it sounds
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Enjoying an Apéritif or La Vie Parisienne –It’s as much about art as it is style. Sautéed Chicken with Bacon and Potatoes, Grandmother Style – Lends new meaning to “comfort food”and brings back fond memories when Grand Maman was around
Chicken Parisienne from Carrie's Experimental Kitchen. I grew up in the 70's and 80's (yeah, I'm old) and my mom was still cooking foods from her era such as Beans and Corn Bread, Spam Sandwiches and of course Meatloaf and Mashed Potatoes (usually from a box)
The Parisienne Gnocchi was light as a feather and practically melted in my mouth. I teamed up with my friend Debi to host a Mac and Mash party, an ode to our favorite carbs, mac and cheese and mashed potatoes
grape tomatoes, scallions, Parisiennepotatoes, lobster-black garlic-citrus pan sauce. I am lucky enough to go to Steamboat Springs a half dozen times per year
Enjoying an Apéritif or La Vie Parisienne – It’s as much about art as it is style. Sautéed Chicken with Bacon and Potatoes, Grandmother Style – Lends new meaning to “comfort food”
