It’s called ParottaChalna/Salna in Southern part of India which tastes awesome with Layered Flat bread aka Barotta…The same can be a great side dish for Chapathi and Naan kind of stuffs
My kids love chapati or parotta. They love to have it with korma / salna. Even though it is traditionally served with parotta I can have this with idli or chapati or roti or even bread
Salna is a Great Accompaniment for Parotta's & Kothu Parotta. Vegetable salna is made with veggies & freshly Ground Spices, Spices brings nice aroma to the Gravy
Parotta is often served with Salna both Vegetarian and Non-Veg Salna. I will soon share Chicken & Mutton Salna recipes that are lying in my draft for long time
This goes well with parottas and chapathis. Vegetarian Salna with mix veggies is a yummy treat to vegetarians and can be prepared with or without soya chunks
My most all time tasty and favorite parotta version is my hometown road side shop parotta, i can bet noone can beat that taste especially the salna, which will takeway the taste of Saravana Bhavan