If you think you can get away with it, sneak some common pizzaveggies in there too. Think sloppy joe, but instead of ground beef and a slightly sweet tomato sauce, think Italian sausage and pizza sauce
Enjoy pizza night in a new way and sloppy joes with a little less sugar and carbs than the original. Sloppy joes are definitely a childhood favorite meal
Basil pesto is our favorite, we use it on pasta, sandwiches, pizza and roasted or grilled veggies. Mushroom Pizza with Artichoke Pesto and Arugula-Rich, aromatic, and filled with incredible flavor
My mini pizza with veggies, turkey, mozzarella, and fresh basil. Top with fresh veggies, pepperoni, cooked sausage, shredded cheese, grated parmesan cheese, goat cheese, whatever you like
My cauliflower pizza base is Cauliflower and Corn flour from Trader Joes or Moms Organic market. Note this is not a typical pizza smothering in tomato sauce and cheese
Although I am a huge fan of traditional, thick crust pizza, I am not a lover of the greasiness and carb overload feeling that tends to ensue after eating a huge piece or two
I made my own pizza dough. Homemade Whole Wheat Pizza Dough. Pizza. 2-3 Medium Zucchini (I say the more veggies the better). Scatter the strips over the pizza the last 2-3 minutes of cooking time
Leftovers can we used for marinades for meats, fish or veggies. Friends and family are always drawn to the "heat" my husband and I bring to the grill, whether its a juicy steak or a grilled pizza
Any veggies will do for the eyes. I love the decorating, the dressing-up, and the celebrations of Halloween, which I why I like making pumpkin things and mummy inspired pita pizzas
