(Think RedRobin meets Midwest BBQ. We ordered. Most people who came in appeared to be local, return customers, but whether they were life-long buddies or strangers passing through, everyone was greeted warmly and served promptly
I volunteered a side and beer. That’s where Wake Robin Farm comes in. Dinner at their house was fish tacos with grilled tilapia marinated in buttermilk, sour cream coleslaw and a mango-avocado salad as toppings
