Rick bayless shredded beef recipes

Inspiration and Recipes for Leftover Beef

Gotta love RickBayless for anything Mexican. Two cups of leftover roast will do the trick. Ground, any shredded or finely sliced beef will do for most
Sizzling Steak Burrito Bowl

Sizzling Steak Burrito Bowl

So to marinade the steak for this Burrito Bowl, I decided to try Frontera gourmet Mexican marinade from Chef RickBayless (again, not an affiliate)
Happy Cinco de Mayo, Everything Taco!

Happy Cinco de Mayo, Everything Taco!

You remember the recent RickBayless show you saw on TV sharing one of his fabulous Mexican parties and realize you also have a papaya sitting in wait in the frig
My 10 Favorite Shortcut Ingredients

My 10 Favorite Shortcut Ingredients

Frontera Seasoning Sauces - I have always been a fan of Chicago chef RickBayless and his amazing restaurants (I'm not sure how many times I have proclaimed my love for his Tortas Frontera at O'Hare Airport here), but these sauces are game changers for cooking at home
Carne Guisada

Carne Guisada

Trust me, RickBayless, and Serious Eats. Carne Guisada is meant to be served as tender chunks, not shreddedbeef, so I use a whole chuck roast and cut it into big pieces

America’s Food-Mexican

Adapted from RickBayless, Chicago Chef. American versions of Mexican entrees add prodigious quantities of cheese, either shredded or melted, to nearly every dish, a practice rare in Mexico
Taco Night!

Taco Night!

I use a RickBayless taco skillet sauce, which will make you forget that taco seasoning packets were ever a thing, and it’s a great time saver
BBQ Pork Tacos

BBQ Pork Tacos

Enchilada or taco sauce (I’ve been using these RickBayless sauces, and they are excellent). Chihuahua cheese, shredded

Rick Bayless Shredded Beef

Stir in the shredded meat and simmer for a few more minutes, then taste and season with about 1/2 teaspoon salt. 1 1/4 lbs boneless beef chuck steaks, cut into 4 pieces

Gordita's

shredded lettuce. Add the shredded meat and heat for another 2-3 minutes. 2 cups shredded cooked beef or 2 cups cooked pork or 2 cups cooked chicken, seasoned