Saravana bhavan vada curry recipes

Vada Kari/ Vada Curry

Vada Kari/ Vada Curry

Having grown in Chennai, Vada Kari has always been a delicacy which we relished both at home and at restaurants like SaravanaBhavan
Vazhaipoo Dosai Recipe – Banana Flower Dosa

Vazhaipoo Dosai Recipe – Banana Flower Dosa

Recently I tasted vazhaipoo uthappam in Salem Saravanabhavan – Aasai Dosai restaurant. Most of us make Vazhaipoo usili, vazhaipoo vada and even vazhaipoo adai at home
Vada Kari/ Vada Curry

Vada Kari/ Vada Curry

 Having grown in Chennai, Vada Kari has always been a delicacy which we relished both at home and at restaurants like SaravanaBhavan
Hotel Tiffin Sambar Recipe – Side Dish for Idli/Dosa

Hotel Tiffin Sambar Recipe – Side Dish for Idli/Dosa

As I’m a die hard fan of Medhu vada, I love dunking them in this sambar and enjoying it. Add grated coconut and curry leaf and saute over low flame till the aroma arises and the color change slightly
Ven Pongal

Ven Pongal

     I am always addicted to the taste of Ven Pongal especially if it is from Hotel SaravanaBhavan. One day planned to prepare it in my own method and planned to serve it suprisingly with Methu Vada to my hubby, who is a big fan of Pongal with Medu Vada

Medu Vada

I have given recipe for hotel sambar or tiffin sambar, SaravanaBhavan style. Take out the batter and add the sprigs of curry leaves and mix it well with a big spoon to give soft ,light vadas