Sourashtra rasam recipes

Sourashtra Rasam Powder (Pilchar Bhurko)

Sourashtra Rasam Powder (Pilchar Bhurko)

Store in an airtight container and use when required while preparing Rasam. Ingredients. Pepper                 500 gmRed chillies           200 gmAsafoetida            100 gmDry curry leaves      50 gmCumin                     50 gmProcedure
Rasam in Sourashtra style(Pepper and lentil soup)

Rasam in Sourashtra style(Pepper and lentil soup)

Garlic(crushed)                                  4 to 5 flakes  SourashtraRasam Powder                 2 tspTamarind juice of                              small lemon size  Asafoetida                                         a pinch Mustard seeds                                  1/4 tspBlack gram                                        1/4 tspOil                                                     1 tbsp Salt                                                    to tasteProcedure. 5 flakes SourashtraRasam Powder
Pepper Egg recipe ( spicy and simple to prepare)

Pepper Egg recipe ( spicy and simple to prepare)

Tastes gud with rasam rice, Garlic kuzhambu, Indian bread and sourashtra poondu kuzhambu. Ingredients. Boiled Eggs                                  2 nosGarlic flakes                                 5 nosPepper                                        1 to 2 tspJeera                                           1 tspDry red chilli                                2 to 3 nosSalt                                             to tasteCurry leaves                                5 to 6 nos Oil                                              1 tbspProcedure