Moong Dal Rasam Or Pesara Pappu Charu Rasam has a distinct taste in comparison to the sambar due to its own seasoning ingredients and is usually fluid in consistency Masalakorb
Sourashtra Ghee Pongal (Steamed rice tempered with spices and nuts) Thoopu pongal Serve with coconut chutney and sambar. Ingredients. Raw Rice 300 gms Easyfud
Lemon Rice prepared in Sourashtra style Serve with coconut chutney and sambar. Ingredients. Raw Rice 300 gms Easyfud
Masalakorb
