Spaghetti sauce with pork neck bones recipes

Spaghetti and Meatballs. Two Ways.

Spaghetti and Meatballs. Two Ways.

They don't have to cook all the way through because you are going to throw them (along with all of the juices on the pan) into the sauce to finish cooking,
How to Make Bone Broth

How to Make Bone Broth

Like I’ve said, many people drink it as it is (with just a little salt and pepper), you can freeze it in smaller portions and use it as a base for sauces or to add in stews and other recipes requiring stock
Jersey Sunday Dinner Gravy

Jersey Sunday Dinner Gravy

This is not a sauce/gravy for the crock pot since it would add too much water and the sauce would not stick to the pasta
Lasagna..... Homemade Lasagna!

Lasagna..... Homemade Lasagna!

In a 9x11 casserole dish, spread 3 ladle's of sauce across the bottom of the dish. Put 3 noodles on top of the sauce. Dot with Ricotta cheese, about 5-6 tablespoons. After 30 minutes top with mozzarella and parmesan cheese. 3 cups spaghettisauce
Ravioli.... Ravioli Really Homemade

Ravioli.... Ravioli Really Homemade

Serve with your favorite spaghettisauce or try mine. Put the first piece of dough across and fill each ravioli with the mixture

A+ Spaghetti Sauce

Add porkneckbones until browned, remove and set aside. After garlic is browned,put neckbones back in the pot and add all ingredients except cheese

Spaghetti Sauce (Aka: Red Gravy)

Place fresh sausage and neckbones in pot. More may be added as sauce cooks. Stir frequently and keep on low to medium heat, making sure sauce never boils

Soprano's Sunday Gravy (Spaghetti Sauce)

Set the sausages aside with the pork. Toss the cooked pasta with the sauce. With a food mill (I use a Braun hand blender) puree the tomatoes, with their juice into the pot

Peasant Spaghetti Sauce(Aka Gravy!)

with an hr left remove neckbones and add the paste. add the wine and scrape pot with cooking utensil. sear neckbones on all sides using olive oil, then set aside

Zappa Family Spaghetti and Meatballs

Toss pasta in pan for a minute to coat withsauce, and place on a large platter. Make the sauce. Return meats to pot with their juices

Big Pasta Stuffed Shells

Stuff shells with filling sprinkel with remaining cheese, add remainder of the sauce. Add 3/4 of the mozzarella and 1/3 of the Paremesan cheese along with the chopped parsley. Spread 4-5 tablespoons of sauce on the bottom of glass dish (13x9x2). Cover with aluminum foil about 30 minutes. Uncover and bake another 5 minutes without foil. 15 ounces your favorite spaghettisauce