Sri lankan chilli paste recipes

Purslane - Sri Lankan style

Add the Maldive fish [or substitute], salt and chilli powder, fry a few seconds longer and add water
Cencaru Sumbat Sambal/Fish Stuffed With Spicy Paste (Baked)

Cencaru Sumbat Sambal/Fish Stuffed With Spicy Paste (Baked)

Fish stories (Claypot SriLankan Fish Curry) I've run out. 1/2 tsp belacan powder or powdered roasted belacan/shrimp paste. 2 tbsp dried chillipaste. 1 tsp shallot paste (or finely chopped). 1/2 tsp belacan powder or powdered roasted belacan/shrimp paste. 2 tbsp dried chillipaste. 1 tsp shallot paste (or finely chopped)
Deep Fried Chicken Drumsticks

Deep Fried Chicken Drumsticks

This is a SriLankan deep fried chicken recipe & hope you would love it. Also add lime juice & make it into a thick watery paste
Chana Bateta

Chana Bateta

This month I am featuring the Bohra cuisine of Sri Lanka courtesy of Zahabia Adamally. When garlic gets light brown, add green chillies, turmeric, coriander/ cumin powder and red chillie powder
Whole roasted curry chicken

Whole roasted curry chicken

This time I wanted to cook a whole curried chicken with SriLankan masala spice mix, and it was a tasty roast
591. Idli chaat

591. Idli chaat

In UK I know many SriLankan shops sell the batter. Add the mint chillipaste to the yogurt. Wash the mint leaves and mince it in a chopper along with the green chilli
Sodhi with Inji Pachadi

Sodhi with Inji Pachadi

Sodhi is an exotic SriLankan stew prepared with lentils and vegetables cooked in coconut milk. Generations before us people traveled to Sri Lanka to do business and started settling there

Aubergine curry

1 chilli. 1tsp SriLankan Masala. 1tbsp ginger paste. Fry the onion and carrot for about 5-7 minutes, stirring frequently, then add the chopped and deseeded red chilli and garlic, as well as all spices

Spiced Skillet Roast Chicken

Inspired by several SriLankan cookbooks I’ve been reading, I wanted a roast chicken using the flavours of a Singhalese roasted curry powder

Special Pork Masala

That rekindled my inspiration to try out new dishes and here I am 🙂 For my experiment, I had zeroed in on a SriLankan Pork recipe