Tamil biryani masala powder paste recipes

Mutton Biryani {Tamil Nadu Style}

Mutton Biryani {Tamil Nadu Style}

Add turmeric powder, red chili powder, coriander powder and garam masalapowder and mix well. I have a delicious dum biryani recipe on the blog, made by layering cooked rice and meat masala, and then slowly steaming it to meld the flavors together
Veg Biryani Recipes – 40 Biryani Varieties

Veg Biryani Recipes – 40 Biryani Varieties

In this post, you can find the links for Biryani spices list,How to cook basmati rice & Jeeraga samba rice,A side dish for biryani,Indian Veg biryani recipes,Easy vegetable biryani for bachelors,Hyderabadi Veg biryani,Keralabiryani,Veg Kofta biryani,Veg Dum biryani,Pakistanbiryani,Sindhibiryani,Tamilnadu muslim style biryani,Kuska/plainbiryani,Mushroombiryani,Cauliflowerbiryani,Baby corn biryani,Brinjalbiryani,Sweet corn biryani,Soya chunks biryani,Tomatobiryani and some of the most popular Biryani recipes in Tamil nadu Ambur biryani,Dindigul Thalapakatti biryani,Coimbatore angannan biryani and Anjappar biryani recipes replacing mutton & chicken with vegetables

Biryani with Soy Nuggets

Recently, Anjana posted a recipe for Mutton Biryani {Tamil Nadu Style} on her blog At the Corner of Happy and Harried
Nagercoil Biryani

Nagercoil Biryani

I have shared earlier many types of biryanis which is popular in India as well as Tamil Nadu. Now add all the masalapowders turmeric powder, chilli powder, coariander powder and fennel powder and mix well and roast with the meat
Ambur Biryani

Ambur Biryani

Ambur Biryani is a one of a popular Spicy Biryani of Tamil Nadu. Ambur is a place located in Vellore District of Tamil Nadu
Ambur Biryani / Arkot Biryani

Ambur Biryani / Arkot Biryani

Arcot is a town of Vellore city in the state of Tamil Nadu, India. ½ tsp garam masala – see my recipe for garam masala
Biryani with Soya Chunks

Biryani with Soya Chunks

Recently, Anjana posted a recipe for Mutton Biryani {Tamil Nadu Style} on her blog At the Corner of Happy and Harried

Curry Powder

In Tamil cuisine we use tamarind pulp as the base for most of the curries in which vegetables (or meat products) are cooked along with curry powder
Veg Dalcha Recipe, Ghee Rice – Brinjal Gravy For Biryani

Veg Dalcha Recipe, Ghee Rice – Brinjal Gravy For Biryani

Veg dalcha recipe,how to make veg dalcha,dalcha recipe,veg dalcha khana recipe,veg dalcha recipe tamil,Muslim dalcha recipe,muslim ghee rice,ghee pulao,ghee pilaf,dalcha gravy and ghee rice,hyderabadi dalcha recipe,brinjal kuzhambu for biryani,brinjal gravy for biryani