Trinidad rum cake recipes

Trinidad Fruit Cake

Trinidad Fruit Cake

A decadent Caribbean black cake made with rum soaked fruits. The sweet, the tart, the rum. Here's the best version of a Trinidad fruit cake, courtesy of my mom
The Best Trinidad Sorrel Drink

The Best Trinidad Sorrel Drink

And yes, there is rum in most of the drinks , we just love our rum drinks during the holidays. In Trinidad and other parts of the Caribbean, Christmas wouldn’t be the same without Sorrel ,Ginger Beer, Ponche-o-Creme and Black Cake

Caribbean Black Cake | BLOGMAS DAY 19

The black cake originally comes from Trinidad where it stemmed from the British plum pudding, however the recipe has adapted to have rum and molasses (brown, burnt sugar) added, giving it its dark colouring
Top 12 Caribbean Holiday Recipes

Top 12 Caribbean Holiday Recipes

Trinidad Fruit Cake. Though I keep mentioning ham, because it is the popular meat of choice in the Trinidad and Tobago at the time, this is easily used on sandwiches, with fried meats, on hot dogs (my favorite)
Trinidad Black Cake

Trinidad Black Cake

It's a rich, flavorful, rum infused fruitcake, blackened by burnt sugar syrup, that adds a distinct caramel flavor to the batter

Trinidad Black Cake

Fruit cake keeps very well, but if you want to store it for a longer time, moisten it with additional rum from time to time

Trinidad Black Cake

Leave cake to cool in tin overnight, then sprinkle with more dark rum if the cake is not being used immediately

Rum Cake

Serve with RUMCAKE. Add rum, lime juice, zest. Cool cake completely. Off of the heat stir in vanilla and rum

Trinidad Tipsy Pudding

sprinkle rest of rum over cake base & sides. sprinkle some of the rum soaked raisins on top. put layer of fruit on base cake

Time for a PARTY!! A SURPRISE PARTY that is!

I'm making Caribbean Jerk Chicken Pasta, Rum Punches, creole baked goat cheese stuffed red peppers and Chocolate Pineapple Upside Down cake for the party