Tupperware steam it recipes

Gujarati Khatta Dhokla in Tupperware Steamer

Gujarati Khatta Dhokla in Tupperware Steamer

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Steam It with Raava Kozhukkatti

Steam It with Raava Kozhukkatti

it something with the help of my new Tupperware'sSteamIt…. Steamit is an engineered revolutionary. Steaming is one of the simplest and
Cake Batter Cheesecake Dessert Shooters

Cake Batter Cheesecake Dessert Shooters

The celebration included a table piled high with heavy, steamed Maryland Crabs, and for dessert I brought along a Tupperware container crammed full of these little cake batter dessert shooters in lieu of cake
Perfect Pie Crust

Perfect Pie Crust

(We use a Tupperware pastry sheet that has the pie circles already marked. Then add more ice water, a tablespoon at a time, pulsing once or twice after each addition until the dough just barely begins to hold together
Baked Faux-Fil-A Chicken Nuggets

Baked Faux-Fil-A Chicken Nuggets

​​Place your chicken into a sealed ziplock bag or shallow tupperware container and marinate in the pickle juice for a few hours or even overnight, covered
Lemon cream cookies + Meatless Monday

Lemon cream cookies + Meatless Monday

) These are possibly the easiest and best cookies I’ve made – I “tested” about six or so before I had to put them away in a tupperware, for fear of scarfing down the whole lot
Italian Infused Broccoli

Italian Infused Broccoli

In base of steamer, add lemon juice, garlic, and basil leaves. Put the middle piece on top and put broccoli on it
The Mystery of the Impossible Pie

The Mystery of the Impossible Pie

Tupperware containers with last night’s vegetables, surplus steamed corn, chicken mince, those last bits of cheese, our leftovers now had a place to go to but not everything was falling into place
Chocolate meringue cookies

Chocolate meringue cookies

Once cooled store in an air-tight tupperware for up to a week. After having one of the colleagues at work try it on her own steamwith much success I’ve been inspired more than ever to “spread the word”, as it were, because meringues are the most normal, vegetarian treat there is, and because it’s so eggy it’s the perfect segway into the whole “look at what we can do – magic