This Slow Cooker VelveetaBroccoliRiceCasserole is our go-to holiday side dish. Using a Crockpot is such an easy way to make cheesy broccoli and ricecasserole
This Slow Cooker BroccoliRiceCasserole is our go-to holiday side dish. Parmesan Broccoli. Trust me, this casserole is just as good as your mama used to make it, in fact my mama DID make it
Stir before serving to spread velveeta throughout. Mix all ingredients together in a casserole dish. 2 cups cooked rice. 8 ounces Velveeta cheese, cut into small chunks (or cheddar cheese, shredded). 1 (10 ounce) package broccoli, chopped (I prefer fresh)
Add the shredded Velveeta to the soup and stir. Add the frozenbroccoli and cauliflower to the steamer basket, sprinkle with the garlic powder, and place it in the top of the cooker -- above the soup
McCormick® Garlic PowderParmesan CheeseMozzarella Cheese. We’ve got TWO different flavors in this amazing Macaroni and Cheese Casserole, making it the best Thanksgiving Mac and Cheese recipe
Processed Cheese (Velveeta). You can make this recipe a little easier by just cutting up the potatoes and substituting a bag of California Medley frozen veggies instead of using fresh veggies
If you have a Costco or Sam’s Club membership, take a look at all of the weekly grocery lists, and make a list of the most popular items like the frozen veggies, chicken, ground beef, eggs and cheeses
