Wesson oil red velvet cake recipes

Nana's Red Velvet Cake

Nana's Red Velvet Cake

For the cake, mix all ingredients well using a hand held mixer. Let cake cool completely before trying to ice

Wesson Oil Red Velvet Cake

Cream sugar with Wessonoil. Apply to thoroughly cooled cake. Prepare 3 medium round cake pans with cooking spray. Pour batter into cake pans and bake at 350 for about 30 minutes or until done. 2 cups WessonOil (no other brand. 2 (1 ounce) bottles red food coloring

Red Velvet Cake

Sift dry ingredients together. Cake layers. Add remaining ingredients in order listed. Spread some of the frosting on top of first cake layer