What to do leftover pumpernickel bread recipes

Germany: Pumpernickel

Germany: Pumpernickel

Bread may only be sold under that name if the production process, from the mixing of the doughto the baking, takes place in Westphalia, an area where rye is a traditional crop and pumpernickel has been baked for more than five centuries
Have Leftover Baked Ham?

Have Leftover Baked Ham?

Layer one slice of bread of the slices of ham, sauerkraut and slices of cheese, then top the sandwich with the remaining slice of bread (dressing-side down)
Skinny Reuben Dip

Skinny Reuben Dip

Cooked Corned Beef Brisket, Chopped (I used leftovers. I ate way more than my share, and I think my mom did too
Crock Pot Corned Beef & Cabbage

Crock Pot Corned Beef & Cabbage

Probably because it's a more salted and flavorful meat that has a different texture than what you might find elsewhere
Reuben Casserole

Reuben Casserole

It’s always so fresh, I use what I need and then I store the rest in a mason jar in my fridge. Stay at home Mom of four, married for over two decades to a man I adore, food blogger, dog lover, party thrower, gift giver, wish I were craftier, liver & lover of life
An Easy Breakfast Casserole with Ham and Cheese

An Easy Breakfast Casserole with Ham and Cheese

Are you trying to figure out whattodo with all that leftover ham from dinner yesterday.   Besides, does your relationship require even one more test beyond what the regular day to day tests throw at it
Open Faced Reubens

Open Faced Reubens

Toastbread. Put toast on cookie sheet. While bread is toasting, heat sauerkraut in saucepan on stovetop
Shchi - Russian Cabbage Soup

Shchi - Russian Cabbage Soup

Add a dollop of sour cream (or smetana) on top and sprinkle with chopped dill and/or parsley. Refrigerate any leftovers

The Wright Stuff: Our FLLW Road Trip, Summer 2014

You know you'll be happy no matter what you order, and I must say the Serrano ham baguette (with quince paste, idiazabal cheese, and mint oil) and the hot lamb meatloaf sandwich (with preserved lemon and pomegranate molasses, served on crispy focaccia) that we shared were to die for
Snacktastic Sundays: Thanksgiving Sliders

Snacktastic Sundays: Thanksgiving Sliders

I don’t know whatvoodoo magic happens inside the fridge when all those leftover bits sit there overnight, but everything tastes a hundred million times better the next day
Greens Dip

Greens Dip

Any leftover dip makes a great sandwich spread. Throw all ingredients into a bowl. You can use fresh or frozen just make sure they are cooked down
50 Shades of Toast

50 Shades of Toast

What are your favorite ways to love toast. Pumpernickel is a great base for avocado. But I get todouble up my celebration because today’s my birthday