All you need todo is pile the cheese on one side of a thawed puff pastry sheet, top it with sliced meatballs, fold the pastry over it, crimp the edges, brush it with egg wash and bake
If you want to see what is up and coming recipe wise, follow me on Instagram. Cut up some refrigerated biscuit dough (uncooked), pour on a jar of pasta sauce, topwith frozen cooked meatballs and cheese
Then they would sit together for afternoon coffee and share some of the Vienna Fingers that Gran ALWAYS kept in her oven as treats for us kids That day I walked into her house to find that Grandma had decided it was time to take down the heavy winter draperies and put up the summer silks
"Did you dowhat I told you todo. Nor do I ever make enough leftoversto take pictures the next day. If you have the time, I recommend that you allow the meatballsto rest in the fridge for a while after they are formed, but I know when you are in a time crunch and the last thing you want todo is wait another thirty minutes
I love creating new meals withleftovers from the night before because you can add more ingredients, heat it up, eat it cold, there are just so many possibilities
