What is a bummer about these fall football parties is that there’s never anything healthy to eat. If you don’t like turkey pepperoni, spring for the real stuff – it’s totally personal preference
Similar recipesBreakfast Quesadillas with Scrambled Eggs, Spinach and Black BeansSpicy SweetPotato and Green Rice BurritoBowlsSweetPotato and Black Bean Tacos withAvocado-Pepita Dip
What’s not to love about this recipe. What’s on your holiday menus this year. Imagine for a minute, fresh mixed greens tossed light with a Dijon dressing, a flavorful slightly sweetspiralizedsweetpotato patty toppedwith the goodness of a runny egg, sprinkled with green onions and paprika
Toss until kale is slightly wilted (don’t cook all the way through. Once oil is shimmering, add the sweetpotato noodles and season with salt, pepper, and garlic powder
Do let me know if you try them and I’d also love to know what recipes you make with your spiralizer. Scroll downto the bottom of the page for the recipe
I love seeing what you make with. SpiralizedSweetPotato Enchilada Casserole loaded with veggies, black beans and doused in a simple homemade enchilada sauce | Gluten Free + Vegetarian
Meanwhile, spread each sweetpotatotostadawith refried beans, a handful of spinach, and avocado. Once eggs are done, top each tostadawith a fried egg and topwith salsa and cilantro
On her award-winning blog, Feed Me Phoebe, she shares recipes for healthy comfort food and insights about balanced lifestyle choices beyond what’s on your plate
I’d recommend bringing a few with for you lunch and spreading them with some cream cheese (I love the non-dairy chive spread from Kite Hill), some hummus, salsa and definitely some avocado
I also don't peel my potato. After you have spiralized your sweetpotato, you are left with a core. I've always had a tough time with making SweetPotato Fries as I can never get them crisp