Yellow pumpkin halwa with jaggery recipes

Parangi Kai (Yellow pumpkin)  Jaggery Halwa

Parangi Kai (Yellow pumpkin) Jaggery Halwa

Close with a lid and cook till all the milk is absorbed and the pumpkin is cooked well. Take a big piece of yellowpumpkin and remove the outer skin and seeds
Pumpkin halwa recipe

Pumpkin halwa recipe

How to make pumpkinhalwa (Step by Step Recipe with Photos). Cook with stirring occasionally till all the liquid is gone and it becomes thick and halwa consistency
Bounty of Fall Favorites

Bounty of Fall Favorites

A touch of paprika and red bell peppers, fresh green cilantro, bright yellow sweet corn and tangy lemon juice lend the quintessential flavors of the Indian street-food favorite, ‘Chaat’ to this appetizer